• Client: Starr Restaurants

• Role: Senior Project Manager/Owners Representation, Gardiner + Theobald

• Conversion of a raw space into a 300-seat restaurant located in the Goldman Sachs Headquarter building. Project scope included a large bar, expansive kitchen, several seating areas with a variety of finishes, exterior seating and a grab and go burrito bar. 

  • Architecture & Interior Design: Rockwell Group 

 

Photo Credit: El Vez Restaurant